Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, ground beef with puff pastry ala mevrouwpinda. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Ground beef with puff pastry ala mevrouwpinda is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Ground beef with puff pastry ala mevrouwpinda is something which I’ve loved my whole life.
Baked Beef Empanadas made with puff pastry, so easy and so delicious. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. Beef - We want extra lean ground beef so that we don't have to drain the fat out of it.
To get started with this recipe, we must prepare a few components. You can cook ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:
- Prepare 250 gr ground beef
- Take 1 green bell pepper
- Make ready Red bell pepper
- Make ready 1 tomato
- Take 1 onion
- Take 1 tsp Black pepper
- Prepare 1 tsp salt
- Get Pinch cumin powder
- Take 1 tsp basil powder
- Make ready 1 tsp chilli flakes
- Make ready 1 tbsp olive oil
- Get Additional ingredients
- Prepare 4 pieces puff pastry
- Take 4 pieces potato if you have big potato use only 1
- Make ready 1 egg for polish
- Prepare Sesame seeds for garnish
Ground Beef filling for saucijzen broodjes made with puff pastry. Saute onion and garlic in butter until the onion is soft. Mix the onion/garlic/butter with the ground beef and other ingredients. Add the ground beef and continue to cook until it absorbs the juice.
Instructions to make Ground beef with puff pastry ala mevrouwpinda:
- Prepare all the ingredients
- Chop onion,bell pepper and tomato
- Heat the oil and add the beef. Keep stiring until golden brown
- Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
- Bring potato into boil and then grated the potato
- Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
- Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
- After 40 minutes
Finally add the spices and remove it from the stove and leave it to cool. Place the filling in the center of the puff pastry sheets and make the edges come together and press firmly and place the pastries on a baking sheet in a tray. Made with puff pastry dough, this ground beef recipe is so satsifying! These empanadas are quick to prepare and they're absolutely delicious! You're going to get your beef mixture together in a skillet all while cutting out circles of puff pastry dough.
So that’s going to wrap it up for this special food ground beef with puff pastry ala mevrouwpinda recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!