Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cottage pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cottage Pie is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Cottage Pie is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cottage pie using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie:
- Take 1 large onion - diced
- Make ready 2 large carrots - diced
- Make ready 1 stick celery - diced
- Take 500 grams beef mince
- Get 1 tbsp tomato puree
- Take 1 tbsp worcestershire sauce
- Take 1 tsp dried mixed herbs
- Make ready 2 tbsp flour
- Prepare 500 ml beef stock
- Get 200 grams mushrooms - sliced
- Prepare 800 grams potatoes - diced
- Get Butter and milk to mash potatoes
Steps to make Cottage Pie:
- Brown onions, carrots and celery in a large pan.
- Add mince and continue cooking until brown.
- Add tomato puree, worcestershire sauce, mixed herbs and flour, stir together and add beef stock and mushrooms.
- Continue cooking with a lid on for 30 mins on a low heat.
- In a separate pan bring potatoes to the boil in salted water and cook until tender.
- Transfer meat mixture to a large pie dish.
- Mash potatoes with plenty of butter and a little milk.
- Spread mash on top of meat evenly and fluff with a fork.
- Place pie under a pre-heated grill until golden brown.
So that’s going to wrap it up for this special food cottage pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
