Slow cooker beef stew
Slow cooker beef stew

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, slow cooker beef stew. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste.

Slow cooker beef stew is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Slow cooker beef stew is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker beef stew using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow cooker beef stew:
  1. Prepare 500 g Stewing beef
  2. Make ready 2 carrots
  3. Take 1 swede
  4. Get 2 onions
  5. Prepare 3 potatoes
  6. Make ready Gravy granules
  7. Take 1 litre Chicken stock
  8. Prepare 1 crushed garlic clove
  9. Prepare Half spoon of rosemary
  10. Prepare Half spoon of black pepper
  11. Make ready Tbsp salt
  12. Take Oil (of your choice)

Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to. My Favourite Slow Cooker Beef Stew How to Make Chicken and Rice in the Slow Cooker~Easy Cooking.

Instructions to make Slow cooker beef stew:
  1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference)
  2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock
  3. Chop all vegetables into cubes and transfer in aswell.
  4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot.
  5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍

Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again! With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!).

So that is going to wrap it up with this exceptional food slow cooker beef stew recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!