Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mustard beef stir fry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mustard Beef Stir Fry is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mustard Beef Stir Fry is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook mustard beef stir fry using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mustard Beef Stir Fry:
- Take 500 Grams Beef
- Make ready 2 large Onions
- Take 2 large Courgettes
- Take Handful Brussel Sprouts (optional)
- Get 200 Grams Bean Shoots
- Get 2 heaped Teaspoons Whole Grain Mustard
- Prepare 4-6 large Chestnut Mushrooms
- Get Cooking Oil
Steps to make Mustard Beef Stir Fry:
- Slice and dice Beef into bite- sized pieces.Add to a wok or large saucepan with about a tablespoon of cooking oil.
- Trim, peel, slice Onions and add to Wok.
- Wash, trim then slice courgettes. Add to Wok.
- Trim off brown parts of Brussel Sprouts, remove outside leaves, then slice into quarters. Add to Wok.
- Wipe Mushrooms, then slice and add to the Wok.
- Start cooking gently, stirring well to coat all ingredients with the oil.
- Continue cooking for about 5-10 minutes to make sure the Beef is browned and the Courgettes and Sprouts are softened. Add the rinsed and drained Bean Shoots and the Whole Grain Mustard to the Wok and stir well for about 2 minutes.
- Continue to cook for a further 5-10 minutes until all vegetables are cooked. Serve and enjoy!
So that is going to wrap it up for this special food mustard beef stir fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!