My Sausage,Mushroom and gravy bake. 😀
My Sausage,Mushroom and gravy bake. 😀

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my sausage,mushroom and gravy bake. 😀. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Sausage,Mushroom and gravy bake. 😀 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. My Sausage,Mushroom and gravy bake. 😀 is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have my sausage,mushroom and gravy bake. 😀 using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make My Sausage,Mushroom and gravy bake. 😀:
  1. Make ready 8 big pork sausage
  2. Prepare 1 tbls Butter
  3. Take 1 large onion sliced or chopped
  4. Take 300 g Button Mushrooms sliced
  5. Take 3 Beef Stock cubes mixed in 1 litre boiling water
  6. Get 1/2 tsp Black cracked pepper
  7. Get 1/4 tsp salt (optional)
  8. Make ready 1 can Tomatoes
  9. Take 1 tbls Corn flour mixed in a little cold water
Instructions to make My Sausage,Mushroom and gravy bake. 😀:
  1. Brown the sausage not cook, either frying or grilling and set aside
  2. Melt the butter then add the onions for 1 minute
  3. Add the Mushrooms if its dry add more butter.
  4. Then add the salt n pepper fry for 5 minutes
  5. Add the tomatoes and beef stock and mix in. Chop the tomatoes whils stirring
  7. Add beef stock and mix in
  8. Pour over and mix
  10. Add the sausage to an oven proof dish and pour the mushroom mix all over the sausage.add a lid
  11. Add it to a preheated oven on medium to low on 150c or gas 6. For a half hour then turn down the heat to low 100c or gas 3 for another hour
  12. When its cooked add the corn flour to the thickness you like by adding little bit each time you pour it in.
  13. Served with a buttery Mashed potatoe and veg of your choice.

So that’s going to wrap this up for this exceptional food my sausage,mushroom and gravy bake. 😀 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!