Sausage rolls
Sausage rolls

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage rolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Sausage rolls is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Sausage rolls is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have sausage rolls using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage rolls:
  1. Prepare 3 plain bread
  2. Get 3 beef sausages
  3. Make ready 2 tablespoon barbeque sauce
  4. Make ready Italian herbs
  5. Prepare 1 Egg, whisk loosely
  6. Take as needed breadcrumbs

Wrap pork mince in buttery pastry for little parcels of perfection. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.

Steps to make Sausage rolls:
  1. Fry the sausages until well-cooked, set aside
  2. Flatten the bread with rolling pin.. spread the barbeque sauce (that has been mixed with italian herbs) evenly
  3. Put the sausage on each bread and roll it up
  4. Put the rolls in the egg (don't forget to mix the rest of barbeque sauce with the egg) and cover them with breadcrumbs => fry them until golden brown
  5. Your sausage rolls are ready :D bon appetite ^o^

Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog.

So that is going to wrap this up with this special food sausage rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!