Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 🍺🍺 irish beef and guinness stew 🍺🍺. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Meat in Guinness Stew - beef OR lamb. Guinness Beer is a dark coloured rich Irish beer and it is the key flavouring for the sauce of this stew. You CANNOT taste it in the finished dish, it just melds into an amazing sauce.
🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook 🍺🍺 irish beef and guinness stew 🍺🍺 using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺:
- Get 1 kg beef stew meat (beef chuck) - sapi sengkel
- Make ready 2 tbsp olive oil
- Take 3/4 tsp salt and black pepper
- Take 3 garlic cloves, minced
- Make ready 2 yellow onions, chopped
- Make ready 180 gram bacon, diced (optional)
- Make ready 550 ml Guinness Beer 🍺
- Get 4 tbsp tomato paste
- Take 1 litre chicken stock (me:store bought)
- Make ready 3 big carrots
- Make ready 4 large celery stalks
- Prepare 2 bayleaves
- Prepare 1 tsp dried thyme
- Prepare 2 tbsp corn flour, dissolve with bit of water
Rich Irish beef stew, made with the unmistakable flavors of Guinness and coffee, makes this the most savory and mouthwatering comfort food you'll ever The Guinness and coffee flavors meld perfectly to give way to a deep, rich, lusciously savory sauce that simmers away to tenderize the beef so it's. I've been craving beef stew lately but decided to switch it up a bit and make an Irish beef and Guinness stew from a recipe I found on Recipe Tin Eats. I've never tried adding Guinness to stew before but thought it would be fun & tasty to try in honor of this upcoming's St. This Beef Guinness Stew is the most delicious, comfort food for cold winter nights.
Instructions to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺:
- Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper
- Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef.
- Lower heat to medium. If the pot is looking dry, add oil. - Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent
- Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme.
- Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites
- Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling.
- Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice.
- Enjoy! 🍛🤤
Slow cooked for meltingly soft and delicious beef and ale flavours. This Beef Guinness Stew is the perfect winter warmer to do just that. This Irish style stew is made really special for two reasons, firstly Guinness. Delicious homemade Irish beef stew recipe that is jam-packed with root vegetables, beef stew meat and herbs that are simmered in a stout beer broth. Irish people love a good stew.
So that’s going to wrap it up with this exceptional food 🍺🍺 irish beef and guinness stew 🍺🍺 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
