Persian Okra stew with beef
Persian Okra stew with beef

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, persian okra stew with beef. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

There's nothing like a healthy, home-cooked stew in the middle of winter to get warm and feel like you've fueled your body with a nutritious meal. Here is my simple recipe for making Okra! Bamia (Bemieh) OKRA BEEF STEW ©.

Persian Okra stew with beef is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Persian Okra stew with beef is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have persian okra stew with beef using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Persian Okra stew with beef:
  1. Take 200 g diced beef
  2. Prepare 300 g okra
  3. Prepare 1 large tomato, diced
  4. Prepare 2 medium onions, finely chopped
  5. Get 1 fresh lemon
  6. Make ready 1 tbsp tomato paste
  7. Prepare 1/4 tbs turmeric
  8. Prepare Salt – chili powder
  9. Prepare 2 beef stock cubes
  10. Take Oil

A slow cooker beef stew recipe with chickpeas and carrots. Flavored with Middle Eastern spices for the ultimate comfort food meal throughout the year. Traditionally okra beef stew is not made with bone-in beef but it is really a very. Then add okra to the pot and cook covered for half hour My Persian Kitchen.

Steps to make Persian Okra stew with beef:
  1. Heat the oil in a pan and fry diced meat until turned brown in colour. Add turmeric and chili powder to the meat with some water let to cook until tender.
  2. Saute chopped onions until soft.
  3. Cut off stem of okras, and cut into small rings.
  4. Heat the oil in a pan, and saute okra for 5 minutes.
  5. In a bowl, pour 300 ml warm water, beef stocks, tomato paste,
  6. And lemon juice.
  7. Mix together.Season with salt and chili pepper.
  8. Add sautéed onions, okra,
  9. Prepared sauce
  10. And chopped tomato to the cooked meat in the pot. Simmer for 20 minutes. Serve it with rice.
  14. Ingredients

Depends on my mood, but I love it all beef, lamb, veal… Beef and Okra Stew. Photo attribution: My Tu Duong. "Bamia" is okra, which is prepared as a stew in many parts of Africa and the Middle East. This Ethiopian version includes beef and plenty of aromatic spices. Okra must be cooked so that its slimy texture is eliminated. The Greeks have the best technique for achieving this.

So that is going to wrap it up for this special food persian okra stew with beef recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!