Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy brazilian beef strogonoff. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Brazilian Beef Strogonoff is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Brazilian Beef Strogonoff is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have easy brazilian beef strogonoff using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy Brazilian Beef Strogonoff:
- Take 3 Chopped Garlic Cloves
- Prepare 1/2 Diced Onion
- Take 350 g beef cut in big cubes
- Get 1 tbsp butter
- Make ready 200 g tomato sauce
- Make ready 1 tbsp ketchup
- Get 1 tbsp mustard
- Make ready 1 tbsp Worcester sauce
- Make ready 150 ml fresh Single Cream
- Prepare 1/2 dose of whiskey or white wine
Instructions to make Easy Brazilian Beef Strogonoff:
- Cut the garlic, onion and beef.
- Season the beef with black pepper and sea salt.
- On a hot pan with olive oil stir the garlic and onion for some time and add the beef. Stir until properly sealed.
- Add the butter and mix it until it melts completely.
- Add the tomato sauce and mix until it boils.
- Add the ketchup, mustard and the Worcester sauce. Mix it until it boils again.
- Finally add the single cream and the whiskey or wine. Mix it well and turn the heat down.
- Half cover it with the pan lid and leave it on the low heat for a few minutes for the alcohol to evaporate.
- Serve it with white rice and side salad.
So that is going to wrap it up with this special food easy brazilian beef strogonoff recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!