Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef casserole is something that I have loved my whole life.
Dig into these big, beefy bakes. They're the hearty, comforting weeknight classics the family craves. A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef casserole using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef casserole:
- Make ready 500 gram rump steak, cut into 3cm dice
- Prepare 20 gram plain flour
- Make ready 30 ml olive oil
- Prepare 1 small brown onion, thinly sliced
- Prepare 1 cloves garlic, crushed
- Prepare 1 tablespoons tomato paste
- Get 1 tablespoons Dijon mustard
- Make ready 250 ml beef stock
- Make ready 1 bay leaf
- Get 2 carrot, pilled and quartered
- Make ready 2 tablespoons Worcestershire sauce
Packed with tender cuts of beef, veggies and a rich gravy, it's topped with The wine gives this beef casserole recipe a rich and bold flavour, but if you. Whip up a hearty, comforting supper with these delicious beef casserole recipes the whole family will love. This video is about how to make a very tasty and Hearty Ground Beef Casserole. Nothing beats a warming beef casserole so why not try one of our best Tried and Tested recipes.
Steps to make Beef casserole:
- Preheat oven to 160°c. Toss beef and flour in bowl to coat beef and season.
- Heat half the oil in casserole over medium high heat. Add beef in batches and cook, turning occasionally, 4-5 minute until brown. Transfer to plate.
- Add remaining oil to pan. Add onion and garlic and cook, stirring occasionally, for 4-5 minute until softened. Stir in any remaining flour from beef, add tomato paste and mustard and stir.
- Add stock,worcestershire sauce and bay leaf. Return beef and any juice to casserole.
- Season and bring to the simmer. Cover with a lid and cook in oven for 30 minute.
- Add carrot to casserole, maak iung sure they are covered by the braising liquid and cook, uncovered, for another 20 minutes or until beef and carrots are tender.
- Serve casserole with mash and steamed peas.
- Enjoy and Happy cooking 😍🙏
Our favorite recipe from my grandmother is this casserole with ground beef, egg noodles, onions, bell pepper, garlic, mushrooms, tomato, corn, olives, egg noodles. Even casserole nay-sayers will be happy with this Beef Burrito Casserole. It's a dreamy dinner recipe because Watch the short video showing you how to make this Beef Burrito Casserole, then scroll. Use Beans to Stretch Your Casserole Further. You can expect an ultra-hearty, meaty meal from this taco casserole, but that doesn't come from ground beef alone.
So that’s going to wrap it up with this special food beef casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
