Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pace family spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Pace Family Spaghetti is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pace Family Spaghetti is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook pace family spaghetti using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pace Family Spaghetti:
- Get 1/2 box of vermicelli
- Prepare 1 lb lean ground beef
- Make ready 1 can sliced mushrooms (about 7 ounces or less as desired)
- Take 1 can chopped black olives (4.25 oz)
- Prepare 1 can Classico- mushrooms & olives
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Steps to make Pace Family Spaghetti:
- Fill 1/2 to 3/4 of a pot with water, put stove on high to boil.
- Cook meat til brown in a pan.
- Drain the meat after cooking.
- Drain mushrooms can of juice.
- Put in sauce, olives, and mushrooms and mix with meat. Keep on low.
- Stir the meat, olives, mushrooms, and sauce.
- Take out 1/2 the noodles from the box. Once the water in the pot is boiling, add a tablespoon of salt to the water then put noodles in the pot. Stir noodles for 8 to 9 min while stove is on high.
- When noodles are done, serve and enjoy!
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