Persian Okra stew with beef
Persian Okra stew with beef

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, persian okra stew with beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Persian Okra stew with beef is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Persian Okra stew with beef is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook persian okra stew with beef using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Persian Okra stew with beef:
  1. Take 200 g diced beef
  2. Make ready 300 g okra
  3. Prepare 1 large tomato, diced
  4. Make ready 2 medium onions, finely chopped
  5. Make ready 1 fresh lemon
  6. Prepare 1 tbsp tomato paste
  7. Take 1/4 tbs turmeric
  8. Prepare Salt – chili powder
  9. Take 2 beef stock cubes
  10. Make ready Oil
Instructions to make Persian Okra stew with beef:
  1. Heat the oil in a pan and fry diced meat until turned brown in colour. Add turmeric and chili powder to the meat with some water let to cook until tender.
  2. Saute chopped onions until soft.
  3. Cut off stem of okras, and cut into small rings.
  4. Heat the oil in a pan, and saute okra for 5 minutes.
  5. In a bowl, pour 300 ml warm water, beef stocks, tomato paste,
  6. And lemon juice.
  7. Mix together.Season with salt and chili pepper.
  8. Add sautéed onions, okra,
  9. Prepared sauce
  10. And chopped tomato to the cooked meat in the pot. Simmer for 20 minutes. Serve it with rice.
  14. Ingredients

So that’s going to wrap it up with this exceptional food persian okra stew with beef recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!