Lasagna, in a Crockpot
Lasagna, in a Crockpot

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lasagna, in a crockpot. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lasagna, in a Crockpot is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Lasagna, in a Crockpot is something that I’ve loved my whole life.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! The Secret To The Best Lasagna Ever? Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try.

To get started with this particular recipe, we must first prepare a few components. You can have lasagna, in a crockpot using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lasagna, in a Crockpot:
  1. Prepare 1 lb Ground Beef (85% lean)
  2. Make ready 1 lb Italian Sausage
  3. Take 1 lb Lasagna Noodles, uncooked
  4. Make ready 28 oz Can Tomato sauce
  5. Make ready 6 oz can tomato paste
  6. Take 12 oz Ricotta Chesse
  7. Make ready 1 cup Parmesan Cheese (or more to taste)
  8. Prepare 1 medium onion, finely chopped
  9. Take 4 clove Garlic, finely chopped (we love garlic in our family, and are afraid of vampires. If you must reduce volume of garlic, do so-but at your own peril).
  10. Make ready 1 lb Mozzarella shredded
  11. Get 33/100 cup Bacon Grease (secret ingredient)
  12. Prepare Spices
  13. Prepare 2 tbsp Oregano
  14. Prepare 1 tbsp salt
  15. Make ready 1 tbsp Italian Seasoning
  16. Make ready 1 tbsp Ground Black Pepper

I wanted to make a lasagna in a crockpot instead of the oven and I didn't want to use zucchini or spaghetti squash… sooo I thought fresh SPINACH!!! Storing Leftover Crockpot Lasagna with Ricotta. Lasagna is great for saving for leftovers. All you have to do is remove from the slow cooker and In a large bowl mix together ricotta, mozzarella, parmesan, parsley, and Eggs.

Steps to make Lasagna, in a Crockpot:
  1. Melt 1/3 cup bacon grease in large pan with lid on medium heat. Brown Sausage and Ground Beef (the bacon grease will make it much easier to break up the beef and sausage while browning. can be omitted, but does add flavor!). When almost browned add garlic and onions. Cook until onions softened.
  2. Add Tomato sauce, paste, and spices. Stir well. Cover with lid and simmer for 20 minutes.
  3. Combine Ricotta and Parmesan in bowl. Mix well.
  4. Layer sauce, cheese mixture, and noodles in crockpot, breaking up noodles if necessary to fit. Start with Sauce!
  5. Save some sauce to put over last layer of noodles. Cover with Mozzarella cheese.
  6. Cook on low for 4-6 hours.
  7. Serve hot and enjoy!
  8. LOVE to serve with bread sticks or garlic bread.

Begin layering your lasagna in your crockpot. The first layer is meat sauce. Easy crockpot lasagna recipe with no boiling required. Great pasta dinner your whole family will love using just a few ingredients and cooks quickly in your slow cooker. It's one of our favorite crock pot recipes because you can dump it in and go.

So that’s going to wrap this up with this special food lasagna, in a crockpot recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!