Our Family's Delicious Gyodon Beef Rice Bowl
Our Family's Delicious Gyodon Beef Rice Bowl

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, our family's delicious gyodon beef rice bowl. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Our Family's Delicious Gyodon Beef Rice Bowl is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Our Family's Delicious Gyodon Beef Rice Bowl is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have our family's delicious gyodon beef rice bowl using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Our Family's Delicious Gyodon Beef Rice Bowl:
  1. Make ready 500 grams Beef brisket or other cut of beef, thinly sliced
  2. Prepare 1 Onion
  3. Make ready Seasoning ingredients:
  4. Prepare 300 ml Water
  5. Take 3 tbsp each Soy sauce, sake, mirin, sugar
  6. Take 1 Pickled red ginger (beni-shouga)
  7. Take 1 tsp Hon-Dashi dashi stock granules
Steps to make Our Family's Delicious Gyodon Beef Rice Bowl:
  1. Slice the onion thinly, and cut the meat into 4 cm wide pieces. Combine the dashi stock granules and all the flavoring ingredients in a frying pan and bring to a boil.
  2. When it comes to a boil, add the meat and onion and put on a drop lid (a small lid that fits on top of the pan contents) and simmer over medium heat…and it's done. Add some shirataki to taste.
  3. The simmering time is around 20-30 minutes, or until the sauce is almost gone.
  4. Put plenty of this on top of piping hot rice. Top with some beni-shouga red pickled ginger.
  5. How about inarizushi skins with the same flavoring ingredients?
  6. Use the same ingredients to simmer fish! It's sooo good! - - https://cookpad.com/us/recipes/169634-in-10-minutes-simmer-fish-like-a-pro-flounder
  7. Simmered clams are terrific too.

So that is going to wrap it up with this special food our family's delicious gyodon beef rice bowl recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!