Our Family's Favorite "Stranger" Rice Bowl
Our Family's Favorite "Stranger" Rice Bowl

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, our family's favorite "stranger" rice bowl. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Our Family's Favorite "Stranger" Rice Bowl is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Our Family's Favorite "Stranger" Rice Bowl is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have our family's favorite "stranger" rice bowl using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Favorite "Stranger" Rice Bowl:
  1. Take 1 medium Onion
  2. Get 150 grams Pork or beef
  3. Get 1 tbsp Mirin
  4. Make ready 1 tbsp Katakuriko
  5. Get 120 ml Dashi stock
  6. Get 2 tbsp Soy sauce
  7. Get 2 tbsp Mirin
  8. Get 1 tbsp Sake
  9. Take 2 tubs Eggs
  10. Make ready 1 Mitsuba, shiso leaves, green onion etc.
  11. Get 1 large Umeboshi (to taste)
Instructions to make Our Family's Favorite "Stranger" Rice Bowl:
  1. Cut the pork into bite-sized pieces and sprinkle with the mirin. Coat with katakuriko. Slice the onion to about 5 mm thick.
  2. Put a little bit of dashi stock in a frying pan, and stir fry the onion until it changes color.
  3. Add the meat and stir fry until it just starts to change color.
  4. Add the rest of the dashi stock and skim off the scum. Add the soy sauce, mirin and sake and simmer for 3 to 4 minutes.
  5. Add the beaten egg, turn down the heat to low and put on a lid.
  6. Once the egg is soft set, turn off the heat. Add some roughly chopped mitsuba and put the lid back on for a minute to steam.
  7. Finished. Add an umeboshi plum to taste.

So that is going to wrap it up for this special food our family's favorite "stranger" rice bowl recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!