Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, aalu k samosay in 3 different shape. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hey friends.this is step by step complete tutorial of Super Crispy and Crunchy Potato/Allu K Samose In three different styles.same like market style and. Maida soyabean oil salt kalazeera alu onion ginger hari Mirch. dhania pata, chat masala,haldi. Presenting easiest recipe of ALU KAY SAMOSAY bilkul bazar jese.
Aalu k Samosay in 3 different Shape is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Aalu k Samosay in 3 different Shape is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook aalu k samosay in 3 different shape using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aalu k Samosay in 3 different Shape:
- Make ready For Filling:
- Make ready 6 boiled potato
- Take 2 golden brown onion
- Prepare 3 green chilli finely chopped
- Get 1/2 cup hara dhaniya chopped
- Prepare 2 tsp Pisa hoa bhuna hoa Zeera
- Get 1 tsp Kuti hoi mirch
- Get As per taste salt
- Get 1/2 tsp Ajwaien
- Prepare For Dough :
- Get 2 cup flour
- Prepare 2 tsp Oil/Ghee
- Make ready 1 tsp kalonji
- Take As per taste salt
- Get Warm water
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Instructions to make Aalu k Samosay in 3 different Shape:
- Dough k tamam ajza mila kar neem garm pani se gondh len aur small balls bana len.
- Phir filling k tamam ajza potato me mila len.
- Samosay ki shape den
- Last me deep fry kar len
- Final look
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