Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crystal paper wraps and rolls with 3 different fillings. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crystal paper wraps and rolls with 3 different fillings is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crystal paper wraps and rolls with 3 different fillings is something which I have loved my entire life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook crystal paper wraps and rolls with 3 different fillings using 23 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Crystal paper wraps and rolls with 3 different fillings:
- Prepare For crystal paper dough–
- Get 1/2 cup Arrowroot flour
- Prepare 1/2 cup tapioca flour(sabudana flour)
- Get 2 pinches salt
- Make ready 1/2 cup boiling water to knead dough
- Get 1 tsp cooking oil…Use while kneading dough
- Get For chickpeas + cottage filling
- Make ready 1 cup boiled chickpeas
- Get 1/2 cup cottage cheese/paneer cut into cubes
- Make ready 1 tbsp mint leaves chopped
- Make ready 1/2 tsp chat masala
- Prepare 1/2 tsp garam masala
- Take 1/2 tsp red chilli powder/chilli flacks
- Prepare to taste Salt
- Get 2 tbsp hung curd
- Prepare For Egg bhurji filling-
- Get 2 eggs
- Take to taste Salt and black pepper
- Make ready 1 finely chopped tomato
- Get 1 tsp oil
- Make ready For fruit filling—
- Get Choose any kinds of fruits of fruits of ur choice
- Take I used apple, pulm, pomegranate seeds and mango
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Steps to make Crystal paper wraps and rolls with 3 different fillings:
- First For making crystal paper dough add both flour and salt in a bowl and knead a dough with hot water…Use tsp of oil while kneading and make dough…Cover it with plastic wrap and keep aside for 10min.
- Meanwhile prepare a steamer to preheat and grease a steamer plate with oil.
- Take a prepared dough…Roll out…And cut it into pieces…Make them round and cover with plastic wrap. (Shouldn't be dry)… Sprinkle some flour on board and roll it with rolling pin (roti sized) place it on steamer plate… cover it and cook for 7-8 min…The skin will turn clear when they are steamed.
- Now for chickpeas+ cottage filling…Mix all ingredients in a bowl and grill for 10min… Filling is ready..
- Now Take a prepared crystal paper roll… Spread green chutney over it… place chickpeas filling…Roll it and secure with toothpick.
- For making fruits wrap– same take crystal paper roll…Place chopped fruits…make a packet..And secure it with toothpick.
- For egg bhurji filling–.In a bowl whisk eggs…Heat a pan with 1tsp of oil and pour beaten eggs and keep whisking until cooked…Add salt and pepper…Mix and switch off the flame…Let it cool a bit..Add finely chopped tomatoes..Mix..And keep aside.
- Now take a prepared small piece of dough..Roll it with rolling pin (puri sized)..Place egg filling on one side…Cover it and seal the edges with the help of little water…Give it a shape as shown in this pic…And in same way place them on steamer plate… cover It….And cook for 7-8 min.
- Crystal paper wraps and rolls are ready…Dunk it with ur favorite sauce…And fill it with more different fillings..Of ur choice/taste.
Double wrapping instantly gives them enough strength to contain a generous amount of fresh ingredients. You will need to do this with two wraps and place in a figure of eight on a very clean kitchen work-top surface. The moisture will keep softening the wraps. Rolling paper substitutes and alternatives can be made from common household items, cheap produce, and even things you can find in a hotel room. Nothing else is required but filling the bowl and lighting it up!
So that’s going to wrap it up for this special food crystal paper wraps and rolls with 3 different fillings recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
