Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, milk paneer semolina bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Milk Paneer Semolina Bites is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Milk Paneer Semolina Bites is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook milk paneer semolina bites using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Milk Paneer Semolina Bites:
- Make ready 1 1/2 bowl milk
- Take 3/4 bowl semolina
- Prepare 1/2 bowl crumbled paneer
- Take 12 garlic cloves
- Get 2 green chilli chopped
- Prepare 1 tsp salt
- Make ready 1/2 tsp black pepper
- Prepare 1/2 tsp chilli flakes
- Get As required Semolina to wrap
- Prepare As required Oil for frying
- Make ready As required Different desired snack shapes
Steps to make Milk Paneer Semolina Bites:
- Firstly take milk in a pan. Allow it to boil.
- As it starts boiling add garlic cloves and chopped green chilli.
- Allow it to boil in a milk for sometime by continuously stirring.
- Now add salt and black pepper powder.
- Mix it well. Then add crumbled paneer. Batter starts thickening.
- Finally add semolina and mix it well. Batter becomes thickened like a dough.
- Now take it out on a foil paper, cool a bit and then cut desired shapes.
- Freeze it for 2 hours in a freezer by properly wrapping in a foil paper.
- Take it out from freezer and fry in oil till golden brown.
- Serve hot with tomato ketchup or mayonnaise dip.
- Enjoy endlessly…
So that is going to wrap it up for this exceptional food milk paneer semolina bites recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!