7-Up Biscuits With A KICK!
7-Up Biscuits With A KICK!

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 7-up biscuits with a kick!. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

7-Up Biscuits With A KICK! is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. 7-Up Biscuits With A KICK! is something which I’ve loved my entire life.

The dough will be very soft, don't worry. As anyone can see looking at my recipes I do love Bisquick. I like its taste and convenience.

To get started with this recipe, we have to first prepare a few ingredients. You can have 7-up biscuits with a kick! using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 7-Up Biscuits With A KICK!:
  1. Prepare 2 cup Bisquick baking mix
  2. Prepare 1/2 cup Sour cream
  3. Make ready 1/2 cup 7-up (I actually use diet ginger ale)
  4. Make ready 1 cup Extra sharp cheddar cheese - shredded
  5. Take 1 cup Bacon bits - home made or brand of your choice (I used Hormel)
  6. Prepare 2 Finely chopped jalapeño peppers - I used fresh - but I imagine red pepper flakes would work as well
  7. Prepare 4 tbsp Butter - divided in half

I'm talking about that one thing that makes your mouth water. These biscuits are so quick and easy, and so fluffy and delicious at the same time. You'll never want to make biscuits differently again! The dough will be very soft.

Instructions to make 7-Up Biscuits With A KICK!:
  1. Pre heat oven to 400°F. Melt 2 TBL BUTTER IN THE BOTTOM OF THE PAN
  2. Blend the sour cream into the Bisquick
  3. Add the soda & mix to incorporate
  4. Add the cheddar, bacon bits, & chopped jalapeños until incorporated
  5. Place on baking sheet & dot the top of each biscuit with butter. I baked my biscuits for 20 minutes - your mileage may vary depending on oven true temperature
  6. When finished, remove from oven & allow to rest before removing from pan
  7. Only thing left to do is plate a bisquit
  8. I like mine with a bit of organic raw honey

Knead and fold dough until baking mix is well incorporated. They are also made with Bisquick, which is a This made the biscuits a little bit thicker with a buttery crunch and I sliced it like cornbread or pie. We love them with gravy or just jelly. yummy quick. These biscuits will work with a lot of different kinds of soda! About the Gluten Free Version: There was very little difference in the texture or taste.

So that’s going to wrap this up with this exceptional food 7-up biscuits with a kick! recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!