Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, diet-friendly soy milk risotto with tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Diet-Friendly Soy Milk Risotto with Tofu is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Diet-Friendly Soy Milk Risotto with Tofu is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook diet-friendly soy milk risotto with tofu using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Diet-Friendly Soy Milk Risotto with Tofu:
- Get 1/2 block Tofu (silken)
- Prepare 150 ml Soy milk
- Make ready 1 bowlful Hot cooked white rice
- Make ready 1/4 Onion
- Prepare 1/4 bunch Broccoli
- Take 2 slice Bacon
- Prepare 1 as liked Corn kernels
- Prepare 1 tsp Soup stock granules
- Get 1 Salt
- Prepare 1 Black pepper
Instructions to make Diet-Friendly Soy Milk Risotto with Tofu:
- Chop the broccoli up into bite-sizes and boil until it's at the desired level of firmness. (You can also microwave it instead.)
- Mince the onion. Chop up the bacon into bite-sized pieces.
- Spread some olive oil (unlisted) in a pot. Sauté the onion until soft. Also add the bacon.
- Pour the soy milk into the pot from Step 2. When warm, add the corn, broccoli, rice, and the tofu scooped with a spoon into an appropriate size. Season with soup stock granules and salt.
- Dish it up, and enjoy with a dash of black pepper.
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