Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, desi diet daliya. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Desi diet DALIYA is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Desi diet DALIYA is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook desi diet daliya using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Desi diet DALIYA:
- Get 1 cup readymade patanjali pushtahar daliya
- Get 1 tbsp desi ghee
- Get 1 tsp cumin seeds
- Prepare 2 tbsp Ginger garlic paste
- Make ready 2 tsp turmeric powder
- Take 2 tsp cumin coriander powder
- Take Pinch asafoetida
- Get to taste Salt
- Make ready as needed Water
- Get 8-10 Curry leaves
Daliya is low in fat & cholesterol, high in iron & fibre, good in carbs. often recommended to growing Dalia or Daliya is used in India for making many sweet as well as savory dishes. Daliya means cracked wheat / Ghav Na Fada(in Gujarati). Daliya is very popular all over India. Vegetable Daliya Pulao is considered to be one of the simplest, healthier and scrumptious one pot.
Instructions to make Desi diet DALIYA:
- Firstly heat a ghee in pressure cooker
- Add cumin seeds, curry leaf, ginger garlic paste and daliya
- If we take 1 cup daliya then we have too take 4 cup water
- Add water turmeric powder,salt And cover it after 5 to 6 whistle off the flame and enjoy your desi diet with curd or buttermilk ๐ฅ
- Enjoy the healthy bowl ๐ฅฃ of balanced diet ๐ค
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