Chinese Style Sweetcorn and Peas. Simple yet delicious
Chinese Style Sweetcorn and Peas. Simple yet delicious

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chinese style sweetcorn and peas. simple yet delicious. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese Style Sweetcorn & Pine Nut Stir-Fry (Chinese Cooking Recipe). My name is Xiao Wei and my goal is to make your cooking simple and exciting. Ever since my Mother showed me how to cook at an early age, I have always had a strong passion for cooking.

Chinese Style Sweetcorn and Peas. Simple yet delicious is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chinese Style Sweetcorn and Peas. Simple yet delicious is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chinese style sweetcorn and peas. simple yet delicious using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
  1. Prepare 200 grams Petit Pois
  2. Make ready 200 grams Sweetcorn
  3. Get 100 grams Pork, chicken or turkey mince
  4. Make ready 1 tbsp Dark or light sky sauce
  5. Take 1 tspCorn starch
  6. Make ready 1 tbsp Chinese cooking wine
  7. Prepare 1/2 tsp chicken powder
  8. Make ready Salt
  9. Prepare Sugar

It's very lightly spiced and make a great soup for cold days. It's one of the very popular Indo-Chinese recipes and my husband's absolute favorite. Hey guys, how was your weekend? Try this recipe of Chinese vegetables with baby sweetcorn, an easy and tasty stir fry dish perfect as a vegetarian side.

Steps to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
  1. Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes
  2. Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok
  3. Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste.

Heat the oil in a wok or large deep frying pan. Tastes even better than the one we. Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup made of corn and egg. Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and provides rich nutrition.

So that’s going to wrap it up for this special food chinese style sweetcorn and peas. simple yet delicious recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!