Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, arbi in different style. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Arbi in different style is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Arbi in different style is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have arbi in different style using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Arbi in different style:
- Prepare 250 gm arbi boiled and peeled
- Take as needed Refined oil
- Take to taste Salt
- Prepare 1 tsp Ajwain
- Get 1 Tbsp Coriander powder
- Take to taste Red chilli powder
- Take 1/2 tsp Haldi powder
- Make ready 1 pinch Heeng
- Make ready 1/2 tsp Amchur powder
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Steps to make Arbi in different style:
- Take the boiled arbi and press it slightly to flatten it. Take a pan or tava..heat it with oil…cook these flatten arbi in oil till golden brown from both sides. Then take kadhai..heat it with little amount of oil.crackle heeng and other spices… except salt..add cook arbi…then add salt and amchur powder and cook for another 5-7 mins..ready to serve.
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So that’s going to wrap it up for this exceptional food arbi in different style recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
