Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spiciest 🌶🥵 mutton lababdar (tender goat 🐐 meat 🥩)😋💁🏻♀️. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spiciest 🌶🥵 Mutton Lababdar (Tender Goat 🐐 Meat 🥩)😋💁🏻♀️ is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Spiciest 🌶🥵 Mutton Lababdar (Tender Goat 🐐 Meat 🥩)😋💁🏻♀️ is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spiciest 🌶🥵 mutton lababdar (tender goat 🐐 meat 🥩)😋💁🏻♀️ using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spiciest 🌶🥵 Mutton Lababdar (Tender Goat 🐐 Meat 🥩)😋💁🏻♀️:
- Get 1 kg Mutton
- Prepare 12 different (Whole) Dry Spices (Bay leaves, cloves, Cardamoms, Cinnamons, Dry Red Chilli 🌶, Mace, Nutmeg, Star Anise, Black & White Peppercorns, Shahjeera, & Kabab Cheeni)
- Make ready 1 tbsp Freshly Ground Garam Masala
- Make ready 1 Cup The Plain Yoghurt (Well Beaten)
- Get 1 Cup Onions 🧅 (Sliced)
- Prepare 150 gms Mustard Oil (For Cooking)
- Get 50-60 gms Desi Ghee
- Get 1/2 Cup Onion 🧅 Birista
- Get To Taste Sugar
- Prepare 1.5 tsp Salt 🧂
- Take 1 tsp Turmeric Powder
- Prepare 1 tsp Red Chilli 🌶 Powder
- Get 1 tbsp Ginger Paste
- Prepare 1 tbsp Garlic 🧄 Paste
- Prepare 4-5 Green Chillies 🌶 Paste
- Take 3-4 Green Chillies 🌶 (Slit)
- Make ready 7-8 Black Peppercorns (Freshly Ground)
- Make ready 1 tsp Garam Masala Powder (Homemade)
- Make ready 1 tsp Bhuna Masala Powder (Homemade)
- Get 1/4 Cup Onion 🧅 Birista (For Garnishing)
- Make ready 1 tsp Cumin Powder
- Take 1 tsp Coriander Powder
Steps to make Spiciest 🌶🥵 Mutton Lababdar (Tender Goat 🐐 Meat 🥩)😋💁🏻♀️:
- Wash & Clean the Mutton well- Marinate the same for at least 2-3 hrs time (overnight’s always better), with the salt, turmeric & red chilli powder, a pinch of sugar, Onion Birista, Plain Curd, a little bhuna masala & garam masala powders, pour in the oil of the onion birista (in which it’s fried) & mix everything well together with hands & cover it & set aside
- Take a Large Heavy Duty Pot/Vessel: Add into the same- Both Mustard Oil & Ghee together & then, all the aforementioned various whole spices & sauté until it releases its super aroma- then, add into it the sliced onions 🧅, sauté for about a couple of mins & now, add in the 3G pastes (ginger, garlic & green chillies) & keep sautéing continuously, over the low- medium flame 🔥
- For about the next 15-20 mins time with its lid on & stir continuously until all are well combined, at this point now add into it the bhuna & garam masala powders
- Now, cook the mutton with its all Masalas by covering its lid on a slow flame 🔥 for the next 1 hour & stirring occasionally to avoid burning of the same by catching the bottom of the pan- if required, you can add about 1 Cup of Hot Water (VVI) & never use cold or room temp. Water
- After the stipulated time for its slow cooking in its own juice or very less hot water added into it for a thicker & richer gravy- open the lid, check if the mutton’s well cooked- If still not well cooked, then continue with the same process of its slow cooking techniques for another 15-20 mins time & follow the final steps
- If yes, then add in it the rest of the onion birista (leftovers), garam masala powder & a dollop of ghee & with its cover on & switching off the flame 🔥 shake the entire pan carefully to get everything well incorporated & allow it to sit on the hot oven for the next 30 mins time before serving it absolutely HOT…with Hot plain Rice 🍚, Basanti Pulao, Peas Pulao or simply Plain Roti/Chapatis/Nun/Rumali Rotis or Parathas/Lachha Parathas, etc.
So that’s going to wrap it up with this exceptional food spiciest 🌶🥵 mutton lababdar (tender goat 🐐 meat 🥩)😋💁🏻♀️ recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
