Stuffed Peppers Sausage, Beef, and Apples
Stuffed Peppers Sausage, Beef, and Apples

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed peppers sausage, beef, and apples. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

When the stuffed peppers craving hits, this is the low-carb stuffed peppers recipe I make over and over. Maybe it's because I almost always have ground beef and Italian Sausage in the freezer and most of the other ingredients are things I keep on hand as well, so when I want to make this I usually. Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice.

Stuffed Peppers Sausage, Beef, and Apples is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Stuffed Peppers Sausage, Beef, and Apples is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
  1. Prepare 3-1/2 bell pepper different colored
  2. Prepare 1 pound ground sirloin
  3. Take 1 pound sausage
  4. Get 1 teaspoon pink Himalayan salt
  5. Get 1/2 teaspoon kosher salt
  6. Make ready 1 pound mixed vegetables
  7. Prepare to taste barbecue sauce I used peppered batch 89 optional
  8. Make ready 3 cups shredded apples

I cook them many ways but this is my "go to" recipe. This recipe is very light on the tomato sauce. Stuffed peppers are as versatile as they are healthy. You can really fill them with anything.

Steps to make Stuffed Peppers Sausage, Beef, and Apples:
  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the pink Himalayan salt, sausage, beef, and apple.
  3. Wash and cut the peppers in half and stuff with the mixture
  4. Bake in oven for an hour and 15 minutes till done
  5. Cook the vegetables and add stuffed Peppers to the top and serve
  6. Add barbecue sauce if you desire. I hope you enjoy!

Spiralized zucchini, quinoa, and turkey sausage stuffed peppers. If you like stuffed banana peppers you will love this sausage & peppers soup! It's so easy to make and VERY An African hot pepper soup cooked with okra, bitter balls, seafood, chicken, beef, and shrimp. Stuffed peppers with mince, rice and tomato sauce, Turkish or Eastern European style of cooking stuffed peppers. You can use either beef, pork or a mixture of beef and pork to make these stuffed peppers in tomato sauce.

So that’s going to wrap this up for this exceptional food stuffed peppers sausage, beef, and apples recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!