Kulukki sharbath(shaken lemonade) four flavours
Kulukki sharbath(shaken lemonade) four flavours

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kulukki sharbath(shaken lemonade) four flavours. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ingredients for Mint & Ginger Lemonade: Mint Leaves Ginger Lemon juice Sugar Green Chilli Water Salt Basil seeds Ice cubes Ingredients for Orange & Carrot. Kulukki sarbath is a trendy juice recipe available in all places nowadays. Here I'm showing easy version of making fresh juice kulukki sarbath in four.

Kulukki sharbath(shaken lemonade) four flavours is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Kulukki sharbath(shaken lemonade) four flavours is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook kulukki sharbath(shaken lemonade) four flavours using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kulukki sharbath(shaken lemonade) four flavours:
  1. Prepare 1 tsp sabja/basil seeds(soaked)
  2. Make ready 1/2 lemon juice(flavour can be changed)
  3. Get as needed sugar syrup
  4. Get few mint leaves
  5. Get 1/2 tsp ginger crushed
  6. Make ready as required chilled water
  7. Take 1 green chilli slited/chopped(deseeded)
  8. Take pinch salt
  9. Take For °different flavours°
  10. Make ready as needed kokum juice
  11. Take as needed Jaggery syrup
  12. Prepare as needed coconut water
  13. Get as needed orange juice

IT's a sweet and spicy shaken lemonade. The term kulukki means shaken and sarbath means juice. Ingredients; Lemon juice basil seeds(sabja seeds) green chillies ginger BITS. Though this Kulukki sarbath is believed to have its origin from Kozhikode (North Kerala), it was made famous in Kerala by a street vendor called Shaji ( Shajikka as the locals call him passionately). kulukki sarbath recipe with step by step photos.kulukki sarbath Kulukki sarbath recipe - A famous refreshing drink in Kerala.

Steps to make Kulukki sharbath(shaken lemonade) four flavours:
  1. Take a glass bottle and add the soaked basil seeds, lemon juice, sugar syrup, ginger, chilli,mint leaves, water,salt and shake well.Serve in a glass and enjoy.
  2. #KokumKulukkiSharbath - Take a glass bottle and add the soaked basil, kokum juice, sugar syrup, chilli, mint leaves, water and salt and shake well and serve.. - NOTE: omit ginger and lemon from above and add the kokum juice(soaked in water for 2 hours and squeezed)
  3. #coconutKulukkiSharbath - Take a glass bottle and add the soaked basil, lemon juice,jaggery syrup, chilli, mint leaves, coconut water and salt and shake well and serve.. - NOTE: just add the chilled coconut water in place of water and jaggery syrup in place of sugar syrup.
  4. #OrangeKulukkiSharbath - Take a glass bottle and add the soaked basil, orange juice, sugar syrup, chilli, mint leaves, and salt amd shake well and serve. - NOTE: add orange juice instead of lemon..
  5. I love the sweetness along with the spiciness of chilli. well shake gives it a special taste. - Sabja seeds soaked, sugar syrup can be made,lemon juice squeezed and can be stored in fridge for a month,just need to put everything in a bottle/shaker and serve and enjoy.

You can make different flavours of kulukki sarbath like pineapple kulukki sarbath,orange. Kochi fame kulukki sarbath or shaken sweet and spicy limeade with pineapple chunks, basil seeds, green chilli. Kulukki Sarbath is one of the popular sarbath or juice from God's own country, Kerala, especially Cochin. Cocktail style shaking make brings this simple lemonade recipe to another level. Nowadays in Kerala, this kulukki sarbath/ Iced Lime/Lemon water is the new trend.

So that’s going to wrap this up for this exceptional food kulukki sharbath(shaken lemonade) four flavours recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!