Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smoked salmon and scrambled eggs on toast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Remove from the heat and season with salt and pepper. Spoon over the scrambled eggs, place the smoked salmon on top and season with lots of black pepper. Add egg mixture and season with salt and pepper.
Smoked salmon and scrambled eggs on toast is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Smoked salmon and scrambled eggs on toast is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have smoked salmon and scrambled eggs on toast using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smoked salmon and scrambled eggs on toast:
- Take 2 sliced bread
- Get 2 sliced smoked salmon
- Take 2 eggs
- Make ready 1 pinch Salt
- Take Dash milk
Immediately, divide warm eggs among ramekins. Press eggs firmly with a spoon and fold overhanging salmon over Related Recipes. Toast a piece of a hearty bread like sourdough or whole wheat. In a bowl, whisk an egg with salt and pepper.
Steps to make Smoked salmon and scrambled eggs on toast:
- Break the eggs into the bowl. Add dash of milk and mix it together. Put it in the microwave for 1 mins 20 seconds.
- While eggs are cooking, toast the bread.
- Place salmon on top of the toast and put scrambled eggs on top of the salmon.
- Sprinkle with cracked black pepper and enjoy.
- Tip: you can spread cream cheese instead of butter.
Some restaurants serve the scrambled eggs topped with slices of smoked salmon, but what a waste: soaking strips of salmon in cream and incorporating them into the scrambled eggs is in another league Slice the bagels in half and lightly toast on both sides then spread them with a little butter. Divide the nova salmon between both slices of toast and arrange it nicely. Then put that back in the oven at it's lowest setting to keep it warm while you cook It acts as a coolant so the eggs don't start overcooking immediately and also, when it evaporates, it leaves tiny air pockets that make the fluffiest. Smoked salmon and scrambled eggs is the perfect breakfast when you want something easy to get you set up for a good day but like it a little fancy. Top the toasted bread with the scrambled eggs and then the sliced smoked salmon.
So that is going to wrap it up with this special food smoked salmon and scrambled eggs on toast recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
