Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, diabetic snacks karele ke chilke ke kabab. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
#aroraskitchennlifestyle #diabeticsnack #healthysnacks KARELE KE CHILKE KI TIKKI BAHUT HI HEALTHY AUR TASTY SNACK HAI JO KI DIABETICS BHI KHA SAKTE HAIN BINA. KARELE KE CHILKE KI SABZI is a very unique and very healthy dish made with bitter gourd scrap, best recipe for diabetic. Learn Step by Step Making Best out of Scrap
Diabetic snacks karele ke chilke ke kabab is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Diabetic snacks karele ke chilke ke kabab is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have diabetic snacks karele ke chilke ke kabab using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Diabetic snacks karele ke chilke ke kabab:
- Take 1/2 cup grated bitter gourd (karela), unpeeled (refer handy tip)
- Take to taste salt
- Make ready 1 grated carrot finally chopped
- Prepare 1/2 small bowl coarsely mashed green peas
- Prepare 1/4 cup crumbled low-fat paneer
- Take As needed finely chopped coriander (dhania)
- Prepare 2 tsp green chilli paste
- Prepare 1 tsp dried mango powder (amchur)
- Take 1 1/2 tbsp finely chopped garlic (lehsun)
- Get 1 cup finely chopped tomatoes chopped onion
- Get 1 tsp oil
- Make ready 1 tbs besan green chilli finally chopped
At KFoods you can find karele ke chilke or chane ki daal and all the urdu recipes in a very easiest way. Karele ke chiche ki sabzi, as the name suggest is dry sabzi that is cooked using peels of Karela or You can use karele ke chilke in making poori or paratha dough. There is some sweet that is made It is considered good for diabetics. It helps in removing toxins from the.
Steps to make Diabetic snacks karele ke chilke ke kabab:
- Apply a little salt to the bitter gourd, mix well and keep aside for 2 to 3 minutes. Squeeze and keep the water aside. This water can be used as given in the handy tip.
- Combine the bitter gourd, carrot, green peas, paneer, coriander, bread crumbs, green chilli, dried mango powder,besan,oil and salt in a bowl and mix well.
- Divide the mixture into parts..take stick or tooth pic and roll it - Heat a non-stick pan kadai and fry till the golden colour..
- Now ready to serve it with chutney or sauce😊
Very delicious and easy to make Indian snacks recipe eating with tee so try this recipe at your home kitchen and send your. Full nutritional breakdown of the calories in Karele ke chilke ki sabzi based on the calories and nutrition in each ingredient, including Kanpyo, (dried gourd strips), Sunflower Oil, Granulated Sugar, Onions, raw, Cumin seed and the other ingredients in this Calories per serving of Karele ke chilke ki sabzi. So dahi ke kabab are great to make on occasions like when you have guests home or for festive meals. Kebabs are usually shallow fried, grilled or pan fried. However dahi kabab are not good to pan fry.
So that is going to wrap it up for this special food diabetic snacks karele ke chilke ke kabab recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
