Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, home made date syrup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Home made date syrup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Home made date syrup is something which I’ve loved my entire life. They’re nice and they look fantastic.
Date syrup is a potassium and calcium-rich liquid sweetener made exclusively of dates and water. It's easy and cheap to make at home. Its deliciously sweet, fruity taste makes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook home made date syrup using 1 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Home made date syrup:
- Prepare Date
Healthy delicious and natural sweetener that can be made easily at home to use as a spread. However, I consider this syrup to be better than White sugar and can be used as a sweetner. I have also tried out some cake recipes with this syrup, i will be sharing. Making date syrup at home is always been on my to do list.
Steps to make Home made date syrup:
- Deseed the date.
- Wash it and put a pot of water to allow it to boil.
- Pour it inside the date and soak for 3 hours.
- Blend and seive it.
- Pour the seive date into a pot and start boiling.
- You will notice it will be thickening.
- When it has reach the desired thickness you want you then turn off the heat.
- Allow to cool and store your home made date syrup is ready.
Date syrup are easily available in markets but homemade ones are good & pure which also gives Homemade date syrup tastes unbelievably delicious and I am sure you will not go in for store bought ones. It takes little more effort to make at. Are you trying to decide between all the healthy sweeteners out there? There is too much choice and most of them aren't as healthy as. Date syrup is made by boiling chopped dates, puréeing the cooked dates, and squeezing out their liquid, leaving a thick paste you can save for other uses.
So that’s going to wrap it up with this special food home made date syrup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
