Beetroot and Dates Shrikhand
Beetroot and Dates Shrikhand

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot and dates shrikhand. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beetroot and Dates Shrikhand is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beetroot and Dates Shrikhand is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have beetroot and dates shrikhand using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot and Dates Shrikhand:
  1. Prepare 2 Cup home made Curd
  2. Get Half Cup grated Dates
  3. Take 2-4 spoon Beetroot and pomegranate juice
  4. Take Half Tablespoon powdered cardamom
  5. Make ready 1 spoon Honey optional(according to taste)
  6. Prepare 8 To 10 Almond
  7. Get 8 To 10 raisens for garnish
Instructions to make Beetroot and Dates Shrikhand:
  1. Hang the yougert in musclin cloth for 5-6 hours till all the water drained out and you get a thick curd.
  2. Bekend all dates with a spoon of water and make fine paste.
  3. In abhi bowl,take thickened curd, add Beetroot and pomegranate juice, add dates pure, cardamom powdered and light beat it for 3-4 minute till you get creamy consistency.
  4. Add some chopped almonds and raisens…And garnish with some almonds and raisens.
  5. Keep it in freez, cool it an hour before serve.
  6. Healthy and happy cooking #by Neelam Chopra.
  7. Ready Beetroot and dates shri khand.
  8. Ingredients for beetroot and date s shri khand.
  9. Blend dates with little water.
  10. Make fine paste
  11. Take bowl add thickened curd, add dates pure and honey.
  12. Add Beetroot and pomegranate juice.
  13. Garnish With chopped almonds, raisens and cashues.

So that is going to wrap it up for this special food beetroot and dates shrikhand recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!