Creamy Fruit Chaat
Creamy Fruit Chaat

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy fruit chaat. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Creamy Fruit Chaat is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy Fruit Chaat is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy fruit chaat using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Fruit Chaat:
  1. Make ready 1 Pack Half Cream (Olpers)
  2. Get 3 Big Table Spoon Yougurt (Dhahi)
  3. Take 3 Big Table Spoon Powdered Sugar (Cheeni)
  4. Get Dry Fruits like (Kishmish and Khajoor ( Dates, Almonds etc)
  5. Prepare Fruits like (Apple, Banana and Orange or whichever fruit you have at home)
  6. Prepare 1 Pack Jhelly (Rafhan mango Jhelly or whichever you like)
Instructions to make Creamy Fruit Chaat:
  1. These are Ingredients used in this recipie.
  2. First Make Jhelly And Put In Fridge For Cooling.
  3. Cut all the fruits into small pieces and you may also use cocktail tin fruit depends on you.
  4. Cut all the dry fruits into small pieces and use for decoration.
  5. Mix all the fruits together with half of the cream and 3 big table spoon of powdered sugar and 3 big table spoon of yougurt.
  6. Take a bowl and add mango jhelly then add mixture of fruits then add jhelly, then add strawberries then add cut dry fruits, finally cream chaat is ready..!!
  7. Delicious and Yummy, Try this Recipie…!!!

So that is going to wrap this up for this exceptional food creamy fruit chaat recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!