Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, delicious gobhi chilli. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Delicious Gobhi Chilli is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Delicious Gobhi Chilli is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook delicious gobhi chilli using 9 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Delicious Gobhi Chilli:
- Prepare 1 p - gobhi washed & cut into small pieces
- Get 1 cup - cornflour
- Take 1 cup - tomato sauce
- Prepare 1 tablespoon - soya sauce
- Get 2 p - green chilli chopped
- Get 1/2 cup - chopped onion
- Prepare 1/2 cup - chopped capcicum
- Prepare 5-6 garlic cloves
- Take Oil for frying
Steps to make Delicious Gobhi Chilli:
- First take a bowl & put it Gobhi pieces
- Add cornflour & mix well
- Gobhi should be coated with the cornflour
- Then heat oil for frying gobhi
- Fry gobhis till golden brown
- Remove it from the gas
- Take a pan & heat it
- And add 1 tablespoon oil
- Add chopped garlic
- Then add chopped onion & green chilli
- Soute for 5 minutes
- Add chopped capcicum
- Fry it for 5 minutes
- If cornflour is leftover after frying gobhis so use this cornflour
- Add tomato sauce in leftover cornflour and mix well.Also add water.
- Add this mixture into a pan and mix it.
- Add salt
- Than add fried gobhis & mix well
- Cook it for 2 - 3 minutes
- Off the gas
- Serve it hot.
So that’s going to wrap this up with this exceptional food delicious gobhi chilli recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!