Low Carb Diet (Ramen with Shirataki Noodles)
Low Carb Diet (Ramen with Shirataki Noodles)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, low carb diet (ramen with shirataki noodles). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Low Carb Diet (Ramen with Shirataki Noodles) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Low Carb Diet (Ramen with Shirataki Noodles) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook low carb diet (ramen with shirataki noodles) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Diet (Ramen with Shirataki Noodles):
  1. Take 60 grams Thinly sliced pork belly
  2. Take 1 bag Bean sprouts
  3. Take 1/2 head Lettuce
  4. Get 1 pack Enoki mushrooms
  5. Make ready 2 tbsp Dried wakame seaweed
  6. Prepare 5 grams Menma
  7. Make ready 2 Simmered boiled eggs
  8. Get 1/2 pack Daikon radish sprouts
  9. Take 180 grams Shirataki noodles (konnyaku noodles)
  10. Get 1 tsp Garlic (finely chopped)
  11. Take 600 ml Boiling water
  12. Get 1 tbsp Oyster soy sauce
  13. Take 30 grams Weipa
Instructions to make Low Carb Diet (Ramen with Shirataki Noodles):
  1. Drain the shirataki noodles and wash well. Drain into a colander or sieve, and cut the noodles into half.
  2. Pan-fry the shirataki noodles without oil in a frying pan for about 10 minutes to evaporate the water. (This also gets rid of the distinct odor of the noodles.)
  3. Cut the pork into 1 cm pieces. Cut the root ends off the enoki mushrooms. Cut off the root ends of the daikon radish sprouts and rinse.
  4. Seefor the simmered boiled egg recipe. - - https://cookpad.com/us/recipes/146505-easy-soft-boiled-eggs
  5. Stir-fry the pork in a wok without oil until it's browned. Add finely chopped garlic and stir fry until fragrant, then add bean sprouts and lettuce, and stir-fry quickly.
  6. Add boiling water, and flavor with Weipa and oyster sauce sauce. Add stir-fried shirataki noodles and the dried wakame seaweed to finish.
  7. Transfer to bowls, top with the menma, simmered boiled egg and radish sprouts and serve.

So that is going to wrap this up with this exceptional food low carb diet (ramen with shirataki noodles) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!