Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, root beer baked beans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Root Beer Baked Beans is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Root Beer Baked Beans is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook root beer baked beans using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Root Beer Baked Beans:
- Prepare 3 slice bacon
- Prepare 1 small onion, diced
- Make ready 2 can pork and beans (16 ounce)
- Prepare 1/2 cup root beer (not diet)
- Prepare 1/4 cup hickory-smoke bbq sauce
- Prepare 1/2 tsp dry mustard
Instructions to make Root Beer Baked Beans:
- Preheat oven to 400°
- Cook bacon in a skillet over medium heat until crisp; remove and drain on paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon.
- Saute' diced onion in hot bacon drippings in skillet over high heat 5 minutes or until tender. Stir together onion, crumbled bacon, beans, and remaining ingredients in a lightly greased 1-quart baking dish.
- Bake beans, uncovered, at 400°F for 55 minites or until sauce is thickened.
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