Canned Mackerel Diet! Nagaimo Gratin
Canned Mackerel Diet! Nagaimo Gratin

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, canned mackerel diet! nagaimo gratin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Canned Mackerel Diet! Nagaimo Gratin is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Canned Mackerel Diet! Nagaimo Gratin is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook canned mackerel diet! nagaimo gratin using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Canned Mackerel Diet! Nagaimo Gratin:
  1. Get 1/2 can Canned mackerel
  2. Prepare 2 stick Asparagus
  3. Get 1/4 pack Shimeji mushrooms
  4. Prepare 1/4 Onion (sliced)
  5. Prepare Nagaimo Sauce
  6. Make ready 100 grams Nagaimo (grated)
  7. Make ready 1 Egg (beaten)
  8. Get 1 tbsp Mayonnaise
  9. Make ready 1 dash Salt and pepper
Instructions to make Canned Mackerel Diet! Nagaimo Gratin:
  1. Make the nagaimo sauce. Put the grated nagaimo in a bowl and mix with the egg, mayonnaise, salt, and pepper.
  2. Remove the hard part of the asparagus and cut into 4 cm pieces. Discard the root ends of the shimeji mushrooms and shred. Thinly slice the onions.
  3. Flake the mackerel in a gratin dish with the juices.
  4. Top with Step 2 asparagus, shimeji mushrooms, and onions.
  5. Top with the Step 1 nagaimo sauce and bake in an oven or oven toaster at 230°C for 15~20 minutes.
  6. This is the tofu sauce version - - https://cookpad.com/us/recipes/157334-fluffy-tofu-au-gratin-with-canned-mackerel

So that is going to wrap this up with this exceptional food canned mackerel diet! nagaimo gratin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!