Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, delicious spaghetti with spicy tomato sauce (vegan). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Delicious Spaghetti with Spicy Tomato Sauce (Vegan) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Delicious Spaghetti with Spicy Tomato Sauce (Vegan) is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have delicious spaghetti with spicy tomato sauce (vegan) using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delicious Spaghetti with Spicy Tomato Sauce (Vegan):
- Make ready 200 g Uncooked Spaghetti (equates to about 2 cups when cooked)
- Get 200 ml Tomato Sauce
- Take 1 Red Onion
- Make ready 3-5 Cloves Garlic (to taste)
- Take 1-2 Green Chillies
- Make ready 3-4 Cherry Tomatoes
- Take Orange Rind and Peel
- Get Fresh Basil
- Get Herbs and Spices
- Get Balsamic Vinegar
- Get Olive Oil
Instructions to make Delicious Spaghetti with Spicy Tomato Sauce (Vegan):
- Fill a pot with water and add a generous amount of salt. Bring it to a boil. Add the spaghetti but don't break them. Rather, slowly push them into the pot with a fork, when they soften up a bit. Cook them until they're noticeably al dente (this is important because we will also add them to the sauce pan later!).
- Dice the onion, garlic and the chilli peppers. Cut the cherry tomatoes into halves. Coat the pan with olive oil and heat it up. Add the onion, garlic, chilli peppers and tomatoes to the pan all at once and fry until the onion softens up and attains a slightly golden-brown colour.
- Pour the tomato sauce into a cup or a bowl. Add diced fresh basil, salt, pepper and herbs and spices to it (I recommend: herbes de provence, chives, chilli flakes, rosemary/marjoram, perhaps a bay leaf). Grate some orange rind into the sauce. Add a dash of balsamic vinegar. Stir to incorporate the spices.
- After the onion softens up, add the sauce mix to the pan and mix it all together. Cut of a piece of the orange peel and add it to the pan. Simmer for 3 minutes over medium heat. Then add the spaghetti to the pan and simmer for 3 more minutes.
- Turn off the heat and carefully remove the orange peel from the pan. Decorate with chives. Enjoy your meal! 🙂
So that’s going to wrap it up with this special food delicious spaghetti with spicy tomato sauce (vegan) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
