Delicious Veg Biryani with Beetroot Raita
Delicious Veg Biryani with Beetroot Raita

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious veg biryani with beetroot raita. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Delicious Veg Biryani with Beetroot Raita is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Delicious Veg Biryani with Beetroot Raita is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook delicious veg biryani with beetroot raita using 19 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Veg Biryani with Beetroot Raita:
  1. Prepare 2 cups Basmati rice
  2. Make ready 2 onion finely chopped
  3. Prepare 1 small cup fresh peas
  4. Prepare 1/2 cup finely chopped french beans
  5. Make ready 1 carrot finely chopped
  6. Get 1/2 cup finely chopped Cauliflower
  7. Take 1 tbsp Ginger Garlic Green chilli paste
  8. Get To taste Salt
  9. Take To taste Whole garam masala
  10. Prepare 1 Bay leaf
  11. Take 1 tbsp Everest kitchen king masala
  12. Make ready to taste red chilli powder
  13. Prepare 1 tbsp Oil
  14. Take 1/2 tsp cumin seeds
  15. Get 259 gms Curd
  16. Get 1/2 beetroot grated
  17. Get to taste chaat masala
  18. Make ready as needed Fried kajus
  19. Prepare 2 tomatoes finely chopped
Instructions to make Delicious Veg Biryani with Beetroot Raita:
  1. Take heavy bottom vessel
  2. Add oil
  3. Heat it.add cummin seeds and bay leaf saute add all whole garam masala
  4. Add finely chopped onions saute
  5. Add ggg paste thar is ginger garlic green chilli paste saute
  6. Add all veggies one by one saute add tomatoes
  7. Add salt and kitchen king masala
  8. Mix cover and cook till veggies are half cook
  9. Add required amount of water let it boil
  10. Now add Rice little salt mix and cook on medium flame
  11. Till Rice are nicely cooked.off the gas.keep it covered fir 10mts
  12. For raita beat the curd
  13. Add chaat masala and gratted beetroot.mix nicely
  14. Transfer the raita in serving bowl garnish with fried kaju
  15. Transfer the Biryani in Serving dish.granish with fried kaju and serve with Beetroot Raita

So that’s going to wrap it up for this exceptional food delicious veg biryani with beetroot raita recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!