Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, yiayia’s greek cheese pies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yiayia’s Greek cheese pies is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Yiayia’s Greek cheese pies is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Yiayia’s Greek cheese pies:
- Take Dough
- Take 9 g dried yeast
- Make ready 1/2 tsp sugar
- Get 190 ml luke warm water
- Make ready 1 tbsp olive oil
- Prepare 1/2 tsp salt
- Get 400 g plain flour
- Prepare Splash water
- Take Cheese mixture
- Get 4 Eggs
- Make ready 500 g Feta cheese
Steps to make Yiayia’s Greek cheese pies:
- Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min
- Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min
- To make cheese mixture, beat the eggs and crumble the feta into the eggs
- Split into 12 table tennis sized balls and roll each out into 15cm circles
- Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc
- Fold over the other half and crimp with a fork
- Shallow fry in vegetable oil until golden.
So that is going to wrap this up with this special food yiayia’s greek cheese pies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!