Quick asparagus, bacon & feta scramble
Quick asparagus, bacon & feta scramble

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick asparagus, bacon & feta scramble. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Quick asparagus, bacon & feta scramble is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Quick asparagus, bacon & feta scramble is something which I’ve loved my whole life. They’re fine and they look fantastic.

Today we will be sharing a delicious asparagus and bacon pastry twist recipe! Check out our Instagram for mouth-watering food videos. Ideal for breakfast, brunch or lunch, this is the essential classic Toss asparagus into the pan and cook quickly over high heat until bright green and the stems are tender.

To begin with this particular recipe, we have to prepare a few ingredients. You can have quick asparagus, bacon & feta scramble using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick asparagus, bacon & feta scramble:
  1. Prepare 2-3 eggs
  2. Take Asparagus
  3. Get Bacon
  4. Take Feta or goatโ€™s cheese
  5. Prepare Salt (sparingly)
  6. Prepare Pepper

Bacon-Wrapped Asparagus is a quick dish you can make in just a few minutes. I always keep a bag of bacon in the refrigerator. The salty goodness make it such a great add-on for all sorts of dishes. This roasted bacon wrapped asparagus recipe is the perfect party app.

Instructions to make Quick asparagus, bacon & feta scramble:
  1. Chop asparagus and bacon and cook for in a skillet until cooked. I have removed fat from the bacon so I added a bit of olive oil.
  2. Beat eggs in a bowl and add crumbled cheese.
  3. Add the eggs to skillet and stir. Cook until done (to taste)
  4. Serve and enjoy!

Asparagus has never been more addicting. Fresh spring asparagus and salty, savory bacon are an unbeatable combination in this simple but satisfying quiche. Add onion, cheese, flour, corn, asparagus, bacon and sun dried tomatoes, give another quick mix. Asparagus (Asparagus officinalis) is a widely cultivated crop native to most parts of Europe, western Asia and northern Africa. Here's how to prepare asparagus wrapped in bacon.

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