Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ๐๐mutanjan๐ ๐. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
How to Make Mutanjan, Step by Step Simple and Delicious Shadiyon Wala Mutanjan Recipe in Urdu/Hind with English Subtitles. ๐ฎ๐๐ด๐๐ฒ๐ฏ๐๐โฝโพ๐พ๐ฑ๐ณโณ๐๐๐ฟ๐๐๐๐ฃ๐ต๐ถ๐บ๐ป๐ธ๐น๐ท๐ด๐๐๐๐๐๐ ๐ ๐ค๐ฑ๐ฃ๐ฅ๐๐๐๐๐ฒ๐ข๐ก๐ณ๐๐ฉ๐ฎ๐ฆ๐จ๐ง๐๐ฐ๐ช๐ซ๐ฌ๐ญ๐ฏ๐๐. sake: ๐ผ - :baby_bottle: ๐บ - :beer: ๐ป - :beers: ๐ธ - :cocktail: ๐น - :tropical_drink: ๐ท - :wine_glass: ๐ด - :fork_and_knife: ๐ - :pizza: ๐ - :hamburger: ๐ - :fries: ๐ - :poultry_leg: ๐ - :meat_on_bone: ๐ - :spaghetti: ๐ - :curry: ๐ค - :fried_shrimp: ๐ฑ - :bento: ๐ฃ - :sushi. ๐ ๐ฐ ๐ฑ ๐ฒ ๐ณ ๐ด ๐ต ๐ถ ๐ท ๐ธ ๐น ๐บ ๐ป ๐ผ ๐ฝ ๐พ ๐ฟ. ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐. ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐. ๐ ๐ก ๐ข ๐ฃ ๐ค ๐ฅ ๐ฆ ๐ง ๐จ ๐ฉ ๐ช ๐ซ ๐ฌ ๐ญ ๐ฎ ๐ฏ. ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ถ ๐ฝ ๐ ๐ฏ ๐ ๐ง ๐ ๐ ๐ค ๐ณ ๐ ๐ ๐ญ ๐ ๐ ๐ฎ ๐ฏ ๐ ๐ฒ ๐ฅ ๐ฃ ๐ฑ ๐ ๐ ๐ ๐ ๐ข ๐ก ๐ง ๐จ ๐ฆ ๐ฐ ๐ ๐ฎ ๐ฌ ๐ญ ๐ซ ๐ฟ ๐ฉ ๐ช ๐บ ๐ป ๐ท ๐ธ ๐น ๐พ ๐ถ ๐ต. โ๏ธ ๐ผ ๐ด ๐ฝ. ะกะฟะพัั.
๐๐MUTANJAN๐ ๐ is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. ๐๐MUTANJAN๐ ๐ is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ๐๐mutanjan๐ ๐ using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make ๐๐MUTANJAN๐ ๐:
- Make ready 750 gm Basmati rice
- Get 750-700 gm Sugar
- Prepare 250 gm Khoya
- Prepare Milk 1/4 cup or water
- Prepare 1 packet Glazed mixed cherries
- Take Red, yellow, green food color
- Take 1 tblsp orange peeling thinly sliced (optional)
- Take 1/2 cup Ghee
- Get Clove 8
- Make ready 10 Cardamom
- Make ready Raisins 1/4 cup or as requied
- Prepare Coconut as required
- Take Almonds 1/4 cup skinless
- Prepare Mixed gulab jamun n chamcham Or any garnishing as u like
Instructions to make ๐๐MUTANJAN๐ ๐:
- 1.Soak the rice in water for about 1or 1/2 an hour and boil 100% (fully cooked) drained and set aside. - - 2.In another pan heat ghee put cardamom and - clove.
- 3.When releases aroma, add sugar and milk or water cook it until thickens. - - 4.Add pre - cooked rice with orange peeling cook untill all the water dried up then add raisins, glazed cherries, coconut,almond and sprinkle all food colors.
- 5.Cover with lid steam for 10 minutes on low flame. - Garnish with khoya and gulab jamun n cham cham. - serve hot.โจโจ๏ธโจ๏ธ
- #Tip: - - I will always use this method how to use food colouring in a mutanjan or you can use normal method directly food colour top of your rice choice is yours.
- If u like your mutanjan colour nice, bright n looks separated to the other cololr of rice take a 2 separate bowls add some food color in a bowl n mix well (liquid form of powdered form if you use powdered add little water and mix)put pre cooked boiled rice about 2 tbsp of each bowls & mix well than washed and drained let sit 5-6 min than put the top of your mutanjan.
- Side by side n just pinch of yellow colour sprinkle in a white rice just one side & now steam your mutanjan with your favourite toppings.
So that is going to wrap it up with this special food ๐๐mutanjan๐ ๐ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
