Chicken Mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹
Chicken Mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹ is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹ is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chicken mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹ using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹:
  1. Take 2 cups rice
  2. Make ready Tumeric
  3. Take Salt
  4. Get Water
  5. Get Pre boiled peas
  6. Prepare 2 chicken breasts
  7. Make ready Cumin,black pepper,salt
  8. Take 6 wooden skewers
  9. Prepare Plain yoghurt
  10. Get Dhania
  11. Get Garlic
  12. Take Black pepper whole
  13. Make ready Bell peppers,yellow,red green
  14. Prepare Ginger
Steps to make Chicken Mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹:
  1. Dice the chicken into cubes.Marinate for an hour or longer in black pepper,tumeric,crushed ginger and garlic,and two spoonfuls of yoghurt.Mix well.Also soak the skewers in water before use…(not sure why they did that)
  2. Cook the rice in tumeric and a pinch of salt.In another bowl saute onions and the cooked peas.When ready add on to the already cooked rice and stir carefully with a fork just to blend the peas in and set aside.
  3. After(prefered)time,place the pieces of chicken in through the skewers followed by the bell peppers and repeat the process untill all chicken is used.
  4. Place on a hot pan/grill….I used an oiled non stick pan.Keep turning the chicken over so that all the sides are cooked.
  5. My favourite part is the Dip!!!crush a tspnful of whole black pepper and a small bunch of dhania in a motor and pestal.Do the same with garlic and ginger to form a paste.Add all these into a bowl of plain yoghurt,lastly add a dash of lemon juice.

So that’s going to wrap this up with this special food chicken mshkaki/veggie fried rice/yoghurt dip(trial and error)πŸ˜‹ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!