Puerto Rican Rice
Puerto Rican Rice

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, puerto rican rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puerto Rican Rice is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Puerto Rican Rice is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have puerto rican rice using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Puerto Rican Rice:
  1. Take tbsp Oil
  2. Get 1/2 packages Summer Sausage
  3. Make ready 1/4 Onion
  4. Make ready 2 packages Sazon
  5. Prepare tbsp Adobo
  6. Get 1/2 tsp Chicken Flavoring
  7. Make ready 1 1/2 tbsp Sofrito
  8. Prepare medium Grain Rice
  9. Prepare Water
Steps to make Puerto Rican Rice:
  1. Slice Summer Sausage Into Squares.
  2. Slice Onion Into Little Squares, Not Too Thick.
  3. Heat Oil.
  4. Put Summer Sausage And Onion Into Oil, Fry For A Bit.
  5. Proceed To Add Other Ingredients, Corn Or Gandules, Adobo, Sazon, Chicken Flavor, Garlic Powder, Sofrito, And Recaito If You Want.
  6. Add Rice And Water. Note: For Each Cup Of Rice Is 2 Cups Of Water
  7. On Medium To Low Heat Let Simmer, Keep Covered.
  8. Check Frequently, When It Starts Boiling Mix Rice Starting From Bottom To Top.
  9. For Best Results Taste The Juice To Vary Flavor To Your Liking.
  10. When Water Evaporates Make Sure To Check Rice Is Thoroughly Cooked.
  11. Once The Water Is Evaporated, And Taste Is To Your Liking, Serve With Any Meat And Enjoy

So that’s going to wrap this up with this special food puerto rican rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!