Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bourbon chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bourbon Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bourbon Chicken is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have bourbon chicken using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bourbon Chicken:
- Prepare 1/2 cup Bourbon Whiskey
- Take 1/4 cup Soy Sauce
- Make ready 1/3 cup Brown Sugar
- Prepare 2 tbsp Honey
- Prepare 1 dash Freshly Grated Ginger
- Get 1 pinch Red Pepper Flakes
- Get 1/2 tsp Black Pepper
- Take 1 lb Chicken (Cutlet) Breast - Thinned & Cubed
- Get 5 Baby Bella Mushrooms - Sliced
- Prepare 1/2 Green Zucchini - Sliced in Quaters
- Get 1 Corn Starch (to make a slurry)
- Take Garnish
- Take 1 Chives
- Make ready 1 Toasted Sesame Seeds
Steps to make Bourbon Chicken:
- Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out.
- Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken.
- Cook on a medium/high flame for about 5-7 minutes and mix periodically.
- To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool.
- Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!
So that’s going to wrap this up for this special food bourbon chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
