Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mike's, "What The Kale?" Chef's Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Get ● For The Chef's Salad [chilled produce as needed]
  2. Get Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Make ready 1 " Cubed Chopped Turkey
  5. Prepare Shredded Rotisserie Chicken
  6. Make ready 1 " Cubed Honey Baked Ham
  7. Prepare 1 " Cubed EX Sharp Cheddar Cheese
  8. Make ready 1 " Cubed Swiss Cheese
  9. Make ready Crumbled Feta Cheese
  10. Take Shredded Parmesan Cheese
  11. Make ready Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Prepare 1 " Sliced Cucumbers
  13. Make ready 1 " Extra Firm Chopped Tomatoes
  14. Prepare 1 " Chopped Yellow Zucchini
  15. Get 1/2 " Chopped Celery
  16. Get 1/2 " Chopped Carrots
  17. Prepare Thin Sliced Green Bell Peppers
  18. Get Halved Black Olives
  19. Get Thin Sliced White Onions
  20. Prepare Thin Sliced Radishes
  21. Prepare Chopped Green Onions
  22. Make ready Fully Drained Chopped Artichokes [in water]
  23. Take Sun Dried Tomatoes [in oil]
  24. Take Fine Chopped Fresh Parsley
  25. Make ready Fresh Ground Black Pepper [to taste]
  26. Make ready ● For The Toppings [as needed]
  27. Get Boiled Eggs Halved
  28. Prepare Fresh Garlic Croutons
  29. Prepare Real Ranch Dressing [from packet with whole milk & mayo]
  30. Take Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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