Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH
Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot curry chicken with eggplant and summer squash. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH is something that I have loved my entire life.

Make the most of fresh summer squash with this easy recipe for Crock-Pot Creamy Chicken and Summer Squash. A great dinner for a summer day! Add the sliced summer squash to the bowl and fold into the sauce, making sure all of the squash is covered.

To get started with this particular recipe, we must prepare a few components. You can cook crockpot curry chicken with eggplant and summer squash using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH:
  1. Make ready 1 packages chicken legs
  2. Get 1 medium potato
  3. Get 4 medium eggplant chopped
  4. Take 3 Summer squash
  5. Make ready 2 small zucchini
  6. Prepare 1 large onion
  7. Take 1 large tomato
  8. Prepare 1 large mild green chili
  9. Prepare 1 tbsp minced garlic
  10. Prepare 1 tbsp curry
  11. Prepare 1 tsp cumin
  12. Make ready 1 1/2 tsp salt
  13. Make ready 1 Juice 1/2 lemon

Trevor has introduced me to some pretty wonderful food over our years together: Indian This crockpot Thai chicken curry is perfect for those Saturday's or Sunday's when you're feeling lazy and have absolutely zero Could we add eggplant? How to make a delicious chicken and eggplant pasta recipe in a slow cooker! Crock-Pot® Slow Cooker Butternut Squash SoupThe Lemon Bowl. Prep your lunch or dinner for the entire week with these Healthy Slow Cooker Coconut Curry Chicken Bowls!

Instructions to make Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH:
  1. Place chicken legs in crock pot after rinsing Add 4 cups water chopped onion curry cumin and diced potato stir in minced garlic cook on high setting for two hours
  2. Dice or coarsely chop or slice remaining vegetables (eggplant tomatoes onion chili squash zucchini) place in large bowl and squeeze lemon juice over - veggies help maintain color and adds a citrus island kick
  3. Sprinkle with salt and let stand until chicken and potatoes are tender
  4. Add veggies to crock pot and cook another hour reduce to medium and cook thirty minuets
  5. Serve over rice

This crockpot orange curried chicken recipe started as a skillet meal. It has been adapted for the slow cooker. Crockpot chicken and sweet potatoes make for a hearty meal (and heart-healthy, too). Paired with a medley of spices and peach preserves, people of all ages will appreciate this sweet meal. Season chicken with half of the salt and half of the pepper, and add it to skillet.

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