Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, teriyaki chicken thigh stir fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Teriyaki Chicken Thigh Stir Fry is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Teriyaki Chicken Thigh Stir Fry is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have teriyaki chicken thigh stir fry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken Thigh Stir Fry:
- Prepare Teriyaki marinade
- Get 1/2 cup soy sauce
- Get 2 tbsp honey
- Make ready 2 tbsp rice vinegar
- Prepare 2 tbsp sesame oil
- Get 2 tbsp brown sugar
- Take 2 minced garlic
- Prepare 1 ginger grated
- Make ready Veggies
- Take 2 carrot
- Prepare 1 green pepper
- Take 1 onion
- Take 1 zucchini
- Get Pinch salt
- Get 1 tsp paprika
- Prepare 1 tsp black pepper
- Prepare 1 packet chicken thighs boiled
Steps to make Teriyaki Chicken Thigh Stir Fry:
- Add all the marinade ingredients in a bowl. Whisk until sugar dissolves. Add boiled chicken thighs, cover and marinate overnight
- Add marinated chicken thighs to pan. Fry until golden brown and a bit charred
- Slice your veggies into thin long strips. Add to pan. Add paprika, black pepper and salt. Sautee the mix until veggies are cooked but still crunchy
- Serve immediately
So that’s going to wrap this up for this exceptional food teriyaki chicken thigh stir fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
