Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken veggie stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Veggie stew is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Veggie stew is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken veggie stew using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Veggie stew:
- Make ready 4 cup chicken thighs, diced
- Prepare 3 stalk celery, rinsed and diced
- Take 1 yellow sweet onion, diced
- Get 2 tbsp olive oil, extra virgin
- Prepare 1/3 large bag of frozen variety veggies (squash, zucchini, carrots, broccoli, and cauliflower)
- Take 1 tsp salt
- Make ready 1 tbsp garlic powder
- Get 1 tbsp onion powder
- Prepare 1 tsp oregano
- Get 1 tsp basil, torn
- Make ready 1 small can Cream of Celery soul
Instructions to make Chicken Veggie stew:
- In a large pot, over medium-high heat, add olive oil, onion, seasonings, and celery Saute until tender crip. Then add chicken.
- Once chicken is half way cooked through, add frozen variety veggies. Let cook for 5 minutes then add the Cream of Celery soup.
- Let cook for another 10-15 minutes, stirring occasionally. Serve with your choose of bread or side !
So that’s going to wrap it up for this special food chicken veggie stew recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
