Sammie's Chicken and Veggie Lomein
Sammie's Chicken and Veggie Lomein

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sammie's chicken and veggie lomein. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sammie's Chicken and Veggie Lomein is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sammie's Chicken and Veggie Lomein is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sammie's chicken and veggie lomein using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sammie's Chicken and Veggie Lomein:
  1. Prepare 2 chicken breasts, cooked and sliced into thin strips
  2. Make ready 1/4 packages thin spaghetti noodles
  3. Make ready 3 tbsp canola oil
  4. Prepare Veggies
  5. Take 4 to 5 carrots, sliced thinly into rounds
  6. Make ready 1/2 red bell pepper, sliced into thin strips
  7. Take 1 zucchini, sliced into matchsticks or julienned
  8. Prepare 4 to 5 pieces fresh asparagus, cut into small pieces on a bias
  9. Get 1 cup uncooked kale, roughly chopped
  10. Take 1/2 red onion, sliced into thin strips
  11. Get 5 green onions, sliced thinly
  12. Make ready Sauce
  13. Make ready 1/4 cup light soy sauce
  14. Take 5 tbsp oyster sauce
  15. Make ready 3 tsp garlic, minced
  16. Prepare 2 tbsp seasame oil
  17. Take 1/2 tsp black pepper
  18. Make ready 1 tbsp ground ginger
  19. Take 1/2 tsp red pepper flakes
Instructions to make Sammie's Chicken and Veggie Lomein:
  1. In a large pot, boil spaghetti noodles until al dente. Drain, rinse and set aside.
  2. In a large skillet or wok, heat canola oil over high heat. Add all veggies except green onions.
  3. Stir fry veggies for about 5 to 6 minutes stirring constantly until veggies are tender but slightly crisp.
  4. Add garlic, soy sauce, oyster sauce, ginger, black pepper and red pepper flakes. Stir well to combine then add chicken.
  5. Cook for another 2 to 3 minutes then add spaghetti noodles. Stir fry noodles, chicken and veggies until noodles and chicken absorb the sauce about 3 to 4 minutes more.
  6. At this stage you can more soy sauce, oyster sauce or sesame oil to your liking. Stir in green onions and mix thoroughly. Serve immediately.

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