Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, southwest stuffed sweet potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Southwest Stuffed Sweet Potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Southwest Stuffed Sweet Potatoes is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have southwest stuffed sweet potatoes using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Southwest Stuffed Sweet Potatoes:
- Prepare 2 lb Chicken breast
- Make ready 3 large Sweet potatoes
- Make ready 1 cup Broccoli
- Make ready 1 cup Corn
- Get 2/3 Bell pepper
- Get 3 Green onions
- Take 1 Zucchini
- Make ready 5 tbsp Mozzarella
- Get 1 as needed Cayenne pepper, paprika, salt & pepper
Instructions to make Southwest Stuffed Sweet Potatoes:
- Preheat oven to 200C
- Heat sweet potatoes in microwave for 10 - 15 mins until soft, place potatoes in oven for 30 - 40 mins
- Season chicken with seasonings, cook in a nonstick pan and set aside.
- Chop vegetables into small pieces
- Fry off corn first then add in all other vegetables
- Remove potatoes from the oven, slice in half and scoop out middles, set aside. Spray empty halves with oil and place back in over for 5 mins
- In a bowl mix together sweet potatoes and vegetables
- Remove skins from the oven and fill with vegetable - potato mixture, top with mozzarella and place in oven for a further 8 mins
- Serve potatoes with chicken in the side and enjoy!
So that is going to wrap this up for this exceptional food southwest stuffed sweet potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!