Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, copy of honey mustard chicken skillet bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
We are back at it again with a delicious, creamy, and mouth watering chicken recipe! This juicy honey mustard skillet chicken is perfect for lunch or dinner. I'm on a roll with chicken lately, and there's likely more to come.
Copy of Honey Mustard Chicken Skillet Bake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Copy of Honey Mustard Chicken Skillet Bake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have copy of honey mustard chicken skillet bake using 14 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Copy of Honey Mustard Chicken Skillet Bake:
- Take 4-5 bone-in skin-on chicken thighs
- Prepare 1 tsp himalayan salt
- Get 1 tsp black pepper
- Get 1 1/2 Tbsp garlic powder
- Get Olive oil
- Take 4 cloves garlic, smashed
- Take 1/4 cup honey
- Prepare 3 Tbsp whole grain mustard
- Get 2 Tbsp Dijon mustard
- Get 2 Tbsp water
- Make ready 1 lb red potatoes, cubed
- Prepare 2 sprigs rosemary
- Prepare 1 small head of broccoli, divided
- Make ready 1 cup zucchini
It's so good, you'll want to eat the honey mustard itself with a spoon! Add more chicken stock as needed until desired consistency is reached; set aside. Heat olive oil in a large oven-proof skillet over medium high heat. Baked Honey Mustard Chicken rescues me time and time again when I want something good for dinner but I don't really have a lot of time (or ingredients) on my hands.
Instructions to make Copy of Honey Mustard Chicken Skillet Bake:
- Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
- Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
- Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
- Add the chicken skin-side down. Cook with out moving for 3-4 min.
- Flip the chicken and cook another 3-4 min.
- Add the garlic and fry 30 sec.
- Add the mustard sauce and flip the chicken over twice to coat.
- Add the potatoes and mix to lightly coat.
- Add any remaining seasoning and add the rosemary.
- Transfer to the oven and bake for 25 mins
- Remove from oven and turn chicken again to re coat
- Add the broccoli and mix lightly to coat
- Place back in the oven for another 12mins.if you dont want broccoli get over cooked.
- Remove from oven, season with finishing salt if desired and plate.
I often have a pot of. You need to try this Honey-Mustard Chicken recipe from Delish.com. Delish editors handpick every product we feature. We may earn commission from the links on this page. Chicken thighs baked in a creamy honey mustard sauce just has to be my new favorite meal!
So that is going to wrap it up with this exceptional food copy of honey mustard chicken skillet bake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
